The nose, typical of a Petite Sirah, offers dark and slightly brooding brambly blackberry, dusty tannins and traces of oak and cedar. A bright fruit-driven entry quickly reveals a punch of deep, delicious flavors—ripe blackberry and plum woven with white pepper and hints of dark chocolate. The silken texture is staccatoed with spicy pepper notes that expand near the end as the finish lingers.
Robust, rich and creamy, this Petite is ideal to pair with shepherd’s pie or creole jambalaya.
The Shopping Cart is currently empty
